Books about Turkish cuisine

We suggest the following books about Turkish Cuisine ! You can buy through Internet and Amazon.com will deliver to you.
Buy it	The Sultan's Kitchen : A Turkish Cookbook by Ozcan Ozan 160 pages 1 Ed edition (May 1998) Periplus Editions; ISBN: 9625932232 Dimensions (in inches): 0.74 x 11.38 x 9.43 Click here for more information
Buy it	Classic Turkish Cooking by Ghillie Basan, Jonathan Basan (Photographer) 224 pages (June 1997) St Martins Pr (Trade); ISBN: 0312156170 Dimensions (in inches): 0.92 x 10.10 x 10.08 Click here for more information
Buy it	Eat Smart in Turkey : How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure (Eat Smart Series , No. 2) by Joan Peterson, David Peterson (Contributor), S. V. Medaris (Illustrator) Paperback (May 1996) Ginkgo Pr Inc; ISBN: 0964116820 ; Dimensions (in inches): 0.48 x 8.47 x 5.56 Click here for more information
Buy it	The Art of Turkish Cooking (Hippocrene International Cookbook Classics) by Neset Eren, Nesret Eren Paperback - 308 pages Rpt edition (October 1993) Hippocrene Books; ISBN: 0781802016 ; Dimensions (in inches): 0.81 x 8.44 x 5.39 Click here for more information

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